Ecofrugal Living

After my first successful visible mending experiment last month, I decided to get a bit more ambitious. I went to Michael's and investe...

Spring is officially here, which means it's about time to get our first crop, the snap peas, into the ground. I figured I could easily h...

A few weeks ago, the It Doesn't Taste Like Chicken newsletter recommended a recipe that looked intriguing: Easy Peanut Tofu . Most of th...

Before Brian and I started cutting back on dairy at home, we used to be very fond of a recipe we called Cheesy Rice Casserole . This was a ...

About a year ago, a New York Times journalist named A.J. Jacobs tried to go for an entire day without touching or using anything made of pl...

When Brian's jeans wear out, it's generally the knees that go first. Years ago, I discovered I could deal with that problem by sewin...

February's Recipe of the Month came about because of a fortuitous find: sale-priced cauliflower at Lidl . Brian didn't have any part...